DELUXE BREAD SPREAD
SERVE WITH MEATSAUCE OR BBQ
2 CUPS[8OZ.] SHREDDED MOZZARELLA CHEESE, 1/2CUP BUTTER, SOFTENED,
3TABLESPOONS DRY SHERRY, 1 TABLESPOON DUJON MUSTARD, 1/2 TEASPOON LOUISIANA HOT SAUCE SLICE THICK BREAD 1 INCH
COMBINE ALL INGREDIENTS IN MEDIUM BOWL, MIX WELL UNTIL THOROUGHLY BLENDED.
LIGHTLY TOAST THE BREAD SLICES 1 INCH THICK
SPREAD WITH THE BUTTER MIXTURE AND BROIL UNTIL HOT AND BUBBLY.
MAKES ABOUT 2 & 1/2 CUPS.
2 CUPS[8OZ.] SHREDDED MOZZARELLA CHEESE, 1/2CUP BUTTER, SOFTENED,
3TABLESPOONS DRY SHERRY, 1 TABLESPOON DUJON MUSTARD, 1/2 TEASPOON LOUISIANA HOT SAUCE SLICE THICK BREAD 1 INCH
COMBINE ALL INGREDIENTS IN MEDIUM BOWL, MIX WELL UNTIL THOROUGHLY BLENDED.
LIGHTLY TOAST THE BREAD SLICES 1 INCH THICK
SPREAD WITH THE BUTTER MIXTURE AND BROIL UNTIL HOT AND BUBBLY.
MAKES ABOUT 2 & 1/2 CUPS.
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